Covid-19 seems to be coming to an end — but prioritizing health and well-being has not. Nutrient-dense powerhouses like oat and almond milk may be gaining in popularity, however there is still a mighty demand for traditional dairy.Innovation beckons as others...
Pierre Lampron, president of Dairy Farmers of Canada, wrote on November 8th that “The Canadian Dairy Commission (CDC) recently announced an increase in the farm-gate prices for milk and butter, to be implemented shortly.” He adds, “This increase will not completely...
Dairy Farmers of Canada has launched a new campaign featuring young chefs and farmers alike showcasing the product from table to farm; a clever concept that’s very easy to identify with as a consumer. The process is engaging and playful, yet invites one to witness the...
In June 2020, Lactanet Canada and Dairy Farmers of Canada (DFC) announced that DairyTrace, a much-anticipated national dairy cattle traceability program, will be rolled out in the fall of 2020. This program is a framework that allows farmers to not only easily...
The outbreak of COVID-19 has dramatically affected every industry across the globe. The agriculture industry has been significantly affected due to fluctuating demands and changes in consumer needs. There have been numerous stories of Canadian farmers dumping their...
