Let’s talk about food safety. In the bustling world of wholesale grocery distribution, ensuring food safety is paramount. If you’re a small business owner or grocer dealing with dairy products, understanding and complying with food safety regulations is...
Dairy farming has been a cornerstone of human life for thousands of years. Yet, many of us know surprisingly little about how milk went from the pastures to the cartons on grocery store shelves. Interestingly, a survey by the Innovation Center for U.S. Dairy revealed...
The Changing Dairy Industry Canada’s Food Guide (CFG) was first introduced in 1942 as a tool to help Canadians maintain their health and prevent nutritional deficiencies during wartime food rations. Over the years, the guide and its definition of a healthy diet have...
